Quick apple pudding/cake
If you want something tasty and
different, here’s a quick and easy apple recipe that can be served with cream, ice
cream, custard, or on its own.
You need about 6 apples (or a tin
of apples), 1½ tsp cinnamon, and about 2 tablespoons brown sugar. While the
apples are cooking, grease a dish (15 X 20 cms) then add the cooked apples and
sprinkle them with cinnamon and brown sugar.
Next, mix ½ cup sugar with 1 egg till its light in colour and creamy. Add 1 cup flour, 1 tsp baking powder, ½ cup milk, 2tsp cooking oil and 1 tsp essence (I used almond – gave the mixture a lovely nutty flavour). Mix it all up, pop into the oven (180°C) for about 30 mins. Decorate with a few raisins. Serve and enjoy the compliments.